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Classes

Bake it yourself

Small classes in the bakery after closing, six people at a time, aprons and tea included. You take home everything you make, and the recipe.

A plasticine baking class table with bowls, rolling pins, star cutters, aprons on hooks and a tray of star biscuits
  • Sourdough for beginners

    Feed a starter, mix, fold and shape a loaf, and take home a jar of Mabel to keep going.

    When
    Wednesday 4 November, 18:00–21:00
    Where
    The bakery
    Price
    £65
    Places
    6 places
  • Croissants, slowly

    Laminate a dough with butter, roll it, cut it and bake a batch of croissants and pains au chocolat.

    When
    Saturday 14 November, 14:00–18:00
    Where
    The bakery
    Price
    £85
    Places
    6 places
  • Little bakers

    Biscuits to cut, ice and decorate, for ages 5 to 10. Grown-ups welcome to watch with a cup of tea.

    When
    Sundays, 14:00–15:30
    Where
    The bakery
    Price
    £18 a child
    Places
    8 places
  • Christmas cookies

    Gingerbread and stained-glass biscuits to hang on the tree, with a box to carry them home.

    When
    Saturday 12 December, 10:00–12:00
    Where
    The bakery
    Price
    £40
    Places
    6 places

Ask Bun, the dough ball

Answers about bakes, allergens, cakes and classes

Hello, I'm Bun! Ask me what is baked today, what is in a bake, or how to order a cake.

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